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Ingredients: Extra Grade Nonfat Dry Milk, Lactose, Vitamin A Palmitate and Vitamin D3

Allergens: Milk

Mix Instructions per Serving: 1/3 (23g) powder reconstituted in 8 fl oz (240 ml) water

Physical Properties: Color: White to light cream Flavor: Sweet, pleasing Solubility Index: ≤ 1.0 ml Scorched Particle: ≤ B pad (15.0 mg) Dispersibility: ≥ 85% (Moats-Dabbah)

Microbiological Properties: Standard Plate Count: ≤ 10,000 cfu/g Coliform: ≤ 10 cfu/g Salmonella: Negative/750g

Certifications: Kosher: OU-D

Chemical Properties: Milkfat: ≤ 1.25% Moisture: ≤ 4.5% Titratable Acidity: ≤ 0.15% Whey Protein Nitrogen: ≥ 6 mg/g Fat: ≤ 1.25%

Nutritional Information: (per 100g)* Calories: 358 kcal Total Fat: 0.72 g Saturated Fat: 0.47 g Trans Fat: 0g Cholesterol: 18 mg Sodium: 549 mg Total Carbohydrate: 52.19 g Dietary Fiber: 0g Total Sugars: 52.19 g Added Sugars: 2g Protein: 35.10 g Vitamin A: 2365 IU Vitamin D: 440 IU Calcium: 1231 mg Iron: 0.31 mg Potassium: 1705 mg *USDA Nutritional Database

Plant Number: 55-1012

Packaging and Storage: Packaged in 50# polyethylene-lined, multi-wall paper bags. Contact Maple Island for additional packaging options. Store in cool (<80°F), dry (<65%RH) environment. Shelf life: One year from date of manufacture

The information contained herein is to our knowledge true and correct and presented in good faith, However, no warranty or guarantee is implied or inferred.